House-Made Granola

This crunchy granola is one of my favorite breakfasts, really because it’s super easy!  My favorite way to eat this cereal is with plain yogurt and frozen berries.

House-Made Granola - The Kitchen Bistro

Ingredients:
2 cup oats
1/4 – 1/2 cup honey
1/2 cup dried cranberries
1/2 cup almonds
1/2 cup coconut flakes

350 degrees

Directions:
Mix oats and honey
Spray a regular sheet tray and lay down granola
Bake 10 min, stir around
Add then the cranberries, almonds, and coconut
Bake for another 10 min, then done

Let dry on tray when done

Veganisms:
Use agave instead of honey
Eat granola with non-dairy milk or non-dairy yogurt

House-Made Granola - The Kitchen Bistro

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